I – Indigenous Ingredients & Ancestral Cooking
Honoring the ancestral wisdom of traditional cultures with 11 recipes rooted in indigenous ingredients and time-honored cooking techniques. Ingredients and techniques that should be known and passed down.
100% of this proceeds from this ebook will go to the The Native American Food Sovereignty Alliance (NAFSA).
The Native American Food Sovereignty Alliance (NAFSA) is a 501 c3 non-profit organization that was officially incorporated in 2014 following two years of efforts to develop an organization and mission with input from hundreds of Native food producers and organizations.
Honoring the ancestral wisdom of traditional cultures with 11 recipes rooted in indigenous ingredients and time-honored cooking techniques. Ingredients and techniques that should be known and passed down.
100% of this proceeds from this ebook will go to the The Native American Food Sovereignty Alliance (NAFSA).
The Native American Food Sovereignty Alliance (NAFSA) is a 501 c3 non-profit organization that was officially incorporated in 2014 following two years of efforts to develop an organization and mission with input from hundreds of Native food producers and organizations.
Honoring the ancestral wisdom of traditional cultures with 11 recipes rooted in indigenous ingredients and time-honored cooking techniques. Ingredients and techniques that should be known and passed down.
100% of this proceeds from this ebook will go to the The Native American Food Sovereignty Alliance (NAFSA).
The Native American Food Sovereignty Alliance (NAFSA) is a 501 c3 non-profit organization that was officially incorporated in 2014 following two years of efforts to develop an organization and mission with input from hundreds of Native food producers and organizations.